Acadia is a vibrant gathering place in the heart of New York City, serving modern cuisine with Mediterranean spirit. Our menu is shaped by the flavors and ingredients Executive Chef and Partner Ari Bokovza loves the most, drawing inspiration from southern Italy all the way to northern Africa.
Acadia translates to “a place of plenty”, a philosophy that resonates through every dish, every pour and every detail in the restaurant. From lively weekday dinners to private celebrations, our space is designed for abundance, in flavor, service, and shared moments around the table.
ADDRESS
101 West 57th Street,
New York, NY 10019
PHONE
OUR HOURS
Breakfast
Monday - Friday 8am - 11am
Lunch
Monday - Friday 11:30am - 3pm
Happy Hour
Monday - Friday 3pm - 6pm
The Lounge (semi-private bar area)
Monday - Saturday 4pm - 10pm
Dinner
Sunday & Monday 5pm - 9pm
Tuesday - Saturday 5pm - 10pm
Brunch
Saturday - Sunday 9am - 3:30pm